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The San Francisco Bay Seafood Consumption Study

Public Summary

PDF

352K

General Information Fact Sheet

PDF

24K

Information for People who Fish (Fact Sheet)

PDF

24K

Información para la Gente que Pesca

PDF

28K

Technical Report

PDF

3.9MB

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For information about the study and the San Francisco Estuary Institute, contact:
Jay Davis
Interim Regional Monitoring Program Manager
San Francisco Estuary Institute
2nd Floor
7770 Pardee Lane
Oakland, CA 94621
510-746-7334
www.sfei.org

For information on obtaining the data from the study, contact:
Diana M. Lee, MPH, RD
Environmental Health Investigations Branch
California Department of Health Services
1515 Clay Street, Suite 1700
Oakland, CA 94612
510-622-4483
DLee1@dhs.ca.gov

For information about health advisories for the San Francisco Bay and other areas of California, contact:
Allan Hirsch
Office of Environmental Health Hazard Assessment
California Environmental Protection Agency
1001 I Street
Sacramento, CA 95412
916-324-0955
www.oehha.ca.gov

For information about clean-up measures in the Bay, contact:
Wil Bruhns
San Francisco Bay Regional Water Quality Control Board
1515 Clay Street, Room 1500
Oakland, CA 94612
510-622-2327
www.swrcb.ca.gov/~rwqcb2