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Contaminant Concentrations in Fish from San Francisco
Bay, 1997 |
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Prepared
by
J.A. Davis, M.D. May, and S.E. Wainwright
San Francisco Estuary Institute, Richmond, CA
R. Fairey, C. Roberts, G. Ichikawa,
Moss Landing Marine Laboratories, Moss Landing,
CA
R. Tjeerdema, M. Stoelting, J. Becker
Institute of Marine Sciences, University of California, Santa
Cruz, CA
M. Petreas, M. Mok, M. McKinney
Hazardous Materials Laboratory, Cal/EPA, Berkeley, CA
K. Taberski
San Francisco Bay Regional Water Quality Control Board, Cal/EPA,
Oakland, CA
A Pilot Study of the
San Francisco Estuary Regional Monitoring Program for Trace
Substances
San Francisco Estuary Institute
2nd Floor
7770 Pardee Lane
Oakland, CA 94621
May 1999
RMP Contribution #35
This report should be cited as:
SFEI. 1999. Contaminant Concentrations in Fish from San Francisco
Bay, 1997. San Francisco Estuary Institute, Richmond, CA.
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| Contents
Introduction
Methods
Mercury
PCBs
DDTs
Chlordanes
Dieldrin
Dioxin and Dioxin-Like Compounds
Selenium
Summary and Conclusions
Acknowledgments
References
Tables
Figures
Appendix:
Data Tables
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Introduction
In 1994 the Bay Protection and Toxic Cleanup Program (BPTCP) performed
a pilot study to measure concentrations of contaminants in fish
in San Francisco Bay (SFRWQCB et al., 1995, Fairey et al., 1997).
Screening values to identify chemicals of potential human health
concern were calculated for the study based on U.S. Environmental
Protection Agency guidance (U.S. EPA, 1993). The study indicated
that there were six chemicals or chemical groups that were of potential
human health concern for people consuming Bay-caught fish: PCBs,
mercury, DDT, dieldrin, chlordane, and dioxins.
As a result of this pilot study the Office of Environmental Health
Hazard Assessment issued an interim health advisory for people consuming
fish from San Francisco Bay (OEHHA, 1994a). The advisory states that:
- Adults should limit consumption of Bay sport fish to, at most,
two meals per month.
- Adults should not eat any striped bass over 35 inches (89 cm).
- Pregnant women or women that may become pregnant or are breast-feeding,
and children under 6 should not eat more than one meal per month,
and should not eat any meals of shark over 24 inches (61 cm) or
striped bass over 27 inches (69 cm).
The advisory does not apply to salmon, anchovies, herring, and
smelt caught in the Bay, other ocean-caught sport fish, or commercial
fish. The advice was issued due to concern over human exposure to
residues of methylmercury, PCBs, dioxins, and organochlorine pesticides
in Bay-caught fish (OEHHA, 1994a).
As a follow-up to the 1994 pilot study, a RMP Fish Contamination Committee,
including representatives from government agencies, dischargers, and
environmental groups, was set up to design a RMP component to measure
fish contamination. The RMP Fish Contamination Committee developed
two main objectives for the RMP fish contamination monitoring component:
- To produce the information needed for updating human health
advisories and conducting human health risk assessments.
- To measure contaminant levels in fish species over time to
track trends and to evaluate the effectiveness of management efforts.
A five-year workplan for the RMP fish contamination monitoring
component was developed in 1997 and included: 1) a core monitoring
program that is intended to be conducted every three years, 2) special
studies, which are designed to answer questions that were brought
up in the pilot study and will lead to a more scientifically sound
and cost-effective monitoring program in the future, and 3) development
of a study design and survey instruments to measure the rates at
which people consume fish caught in San Francisco Bay. This report
describes results for the fish tissue core monitoring program and
special studies conducted in 1997. The fish consumption study is
currently in progress and results will be presented in a technical
report in mid-1999.
The core monitoring program targeted seven species that are frequently
caught and eaten by Bay fishers at seven popular fishing areas in
the Bay (see Methods for more details). Special studies included
in the 1997 sampling were: 1) collecting and analyzing samples to
determine variance among individual fish to assist in the future
development of a more cost-effective study design; and 2) a study
to determine the difference in contaminant concentrations of fillets
of white croaker with and without skin. The second study was designed
to determine whether removing the skin from muscle fillets could
significantly reduce exposure to organic contaminants. This information
should be valuable in public information efforts. Due to space limitations,
results of analyses of variance among individual fish (#1 above)
are not discussed in this report, but will be included in deliberations
concerning design of the sampling to be performed in 2000.
Although the main focus of this study is on human health, it is
important to note that the chemicals discussed in this report accumulate
in the Bay food web and may also have an effect on other species
at high trophic levels. Studies of piscivorous birds and marine
mammals in the Bay have found concentrations of persistent contaminants
that appear to be high enough to impair the health of these species
(Davis et al., 1997a; Davis, 1997; Young et al., 1998). These species
rely almost exclusively on Bay fish for their diet and are therefore
much more highly exposed to food web contaminants than humans. An
adult cormorant, for example, consumes about 450 g (1 lb) of Bay
fish per day.
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Methods
The species and fishing locations in the Bay were selected for
sampling based on available information on frequencies of catch
and consumption by Bay fishers (PSMFC, 1997), continuity with the
1994 pilot study, and to provide a broad geographic coverage of
the Bay. The species sampled included jacksmelt (Atherinopsis californiensis),
shiner surfperch (Cymatogaster aggregata), white croaker (Genyonemus
lineatus), striped bass (Morone saxatilis), California halibut (Paralichthys
californicus), leopard shark (Triakis semifasciata), and white sturgeon
(Acipenser transmontanus). Table
1 summarizes information on the movements and food habits of
these species. The locations sampled are shown in Figure
1.
Sampling details are provided in Table
2. Some elements of the original plan devised by the Fish Contamination
Committee were not implemented due to an inability to catch fish
in certain locations: no white croaker or jacksmelt were caught
at the South Bay Bridges location; no white croaker, shiner surfperch,
or jacksmelt were caught at Vallejo; and no sturgeon were caught
in Suisun Bay. Other deviations from the original plan are indicated
in Table 2.
Target size classes were based on legal limits, U.S. EPA (1995a)
guidance, and growth curves where available. All fish collected
were of legal size.
Fish were collected between May 27, 1997 and July 25, 1997. In
addition, special efforts to collect sturgeon only occurred on several
days in both March 1997 and October 1997. Collection gear included
25 ft and 16 ft 1.25 in mesh size nylon stretch otter trawls, trammel
nets (9 in and 4 in nylon mesh panels), gill nets (0.75 in, 2.25
in, 2.5 in, and 4 in monofilament mesh), and hook and line. Otter
trawls were used mostly for the collection of shiner surfperch,
white croaker, and halibut. Trawls were run for 15-minute intervals.
Gill nets were used most effectively to catch leopard sharks, striped
bass, and sturgeon, but at several stations white croaker were caught
in the 2.25 in gill net. Jacksmelt were caught exclusively with
the 0.75 in gill net. In most cases, gill nets were set through
a six-hour tidal cycle. Sampling was performed using an 18 ft Boston
Whaler equipped with a hydraulic wench for deployment of deeper
water otter trawls. A complete description of the sampling methods
and a detailed cruise report are available from the San Francisco
Estuary Institute (SFEI).
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Total length of each fish was measured in the field to 0.5 cm.
Fish were wrapped in chemically cleaned Teflon sheeting and frozen
on dry ice for transportation to the laboratory. Heads and tails
from the striped bass, leopard sharks, and sturgeon were removed
in the field, leaving the body cavity intact, and wrapped in Teflon
before freezing. Prior to dissection, all fish that were frozen
whole (croaker, surfperch, and jacksmelt) were remeasured to the
nearest 0.5 cm and weighed to 0.1 grams. The ranges of lengths of
fish included in composites for each species are listed in Table
2.
Dissection and tissue sample preparation were performed using
non-contaminating techniques in a clean room environment. Fillets
of muscle tissue were removed in 5 to 10 g portions with Teflon
forceps and stainless steel cutting utensils. Equal weight fillets
were taken from each fish to composite a total of at least 175 g.
Fish samples were dissected and composited in the same manner as
in the pilot study (SFRWQCB et al., 1995). White croaker were composited
using muscle with skin. Shiner surfperch and jacksmelt were prepared
for compositing by removing heads, tails, and guts; leaving muscle
with skin and skeleton to be included in the composites. Leopard
shark, striped bass, halibut, and sturgeon were composited using
muscle tissue without skin. All samples were homogenized using a
Brinkman Polytron. Sample splits were taken for each analysis after
homogenization. Four white croaker muscle composites were analyzed
with skin removed in order to evaluate reductions in trace organic
concentrations.
Samples were analyzed for mercury, selenium, PCBs, organochlorine
pesticides, dibenzodioxins, dibenzofurans, and PCBs 77, 126, and
169 as indicated in Table
2. Analytical methods were described in SFRWQCB et al. (1995).
Quality assurance reports prepared by the analytical laboratories
are available from SFEI. All data met the data quality objectives
specified in the RMP QAPP (Lowe et al., in press).
U.S. EPA (1995a) defines screening values as concentrations of
target analytes in fish or shellfish tissue that are of potential
public health concern. Exceedance of screening values should be
taken as an indication that more intensive site-specific monitoring
and/or evaluation of human health risk should be conducted. Screening
values were calculated following U.S. EPA (1995a) guidance. Details
about this approach are described in SFRWQCB et al. (1995). A consumption
rate of 30 g fish/day that applies to recreational fishers was used
in calculating screening values. The only changes in screening values
from the pilot study were for mercury and PCBs. A screening value
of 0.23 µg/g wet for mercury was applied to the 1997 data
based on an updated reference dose (U.S. EPA, 1995b). The mercury
screening value applied to the 1994 data was 0.140 µg/g wet
(SFRWQCB et al., 1995). A screening value of 23 ng/g wet for PCBs
was applied to the 1997 data based on an updated cancer slope factor
(U.S. EPA 1998). The PCB screening value applied to the 1994 data
was 3 ng/g wet (SFRWQCB et al., 1995).
Statistical analyses were performed using SAS (SAS Institute,
1990). Statistical comparisons were made of results from 1994 and
1997 for each species using the nonparametric Wilcoxon test (Daniel,
1990). In some cases comparison of 1994 and 1997 results were made
using parametric analysis of covariance (ANCOVA) to adjust the data
for important covariates, such as fish length (Hebert and Keenleyside,
1995). In these ANCOVAs the subgroups were assumed to have equal
slopes, since a statistical comparison of slopes could not be made
with the small sample sizes available within each subgroup (e.g.,
n=3). Nonparametric ANOVA was not powerful enough to detect spatial
differences given the small amount of replication, so comparisons
among locations were made using parametric ANOVA and ANCOVA and
the Tukey-Kramer multiple comparison procedure. Statistical significance
for all tests was evaluated using a =.05.
Spatial and temporal differences were evaluated using both the
wet weight data and data adjusted for length or lipid content. Comparison
of differences in wet-weight concentrations among locations (Figure
5) provides an indication of possible variation in human exposure
to contaminants from consumption of fish from different locations
in the Bay. More detailed analysis than is presented in this report
would be required to determine whether observed spatial differences
in wet-weight concentrations translate to actual differences in
human exposure at the locations sampled.
In addition to the wet-weight data, spatial and temporal comparisons
were also made on data adjusted for the length or lipid content
of the fish. Significant correlations between length and mercury
accumulation were observed for some species and between lipid and
trace organic accumulation. These adjusted data provide a better
indication of variation in the degree of contamination of different
parts of the Bay and over time.
The complete dataset generated from the 1997 sampling is provided
in Appendix 1.
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Mercury
Introduction
Mercury is one of the primary concerns behind the interim advisory
for the Bay. Mercury is a neurotoxicant, and is particularly hazardous
for fetuses and children as their nervous systems develop (OEHHA,
1994b). Mercury can cause many types of problems in children, including
mental impairment, impaired coordination, and other developmental
abnormalities. Similarly, in wildlife species mercury can cause
damage to nervous, excretory, and reproductive systems, and early
life stages are most sensitive (Wolfe et al., 1998).
Mercury exists in the environment in a variety of chemical forms.
The most important form of mercury in the aquatic environment is
methylmercury, which is readily accumulated by biota and transferred
through the food web. Most of the mercury that accumulates in fish
tissue is methylmercury (U.S. EPA, 1995a). Methylmercury is also
the form of mercury of greatest toxicological concern at concentrations
typically found in the environment. The principal sources of mercury
to the Bay are historic mercury and gold mining sites (which have
resulted in widespread contamination of the Bay and its watershed),
fossil fuel combustion, trace impurities in products such as bleach,
and direct use of the metal in applications such as thermometers
and dental amalgam (SFRWQCB, 1998). Fish, especially long-lived
predatory species, accumulate high concentrations of mercury and
are fundamental indicators of the human and wildlife health risks
associated with mercury in aquatic ecosystems.
Analytical considerations
The screening value for mercury, 0.23 µg/g wet weight, applies
to methylmercury. Because of the higher cost of methylmercury analysis
and data indicating that most mercury in fish tissue is present
as methylmercury, U.S. EPA (1995a) recommends that total mercury
be measured in fish contaminant monitoring programs and the conservative
assumption made that all mercury is present as methylmercury in
order to be most protective of human health. Total mercury was measured
in these samples.
The mercury concentrations in Bay fish were easily measured with
the analytical methods employed. The minimum concentration in field
samples was 0.06 µg/g wet, 200 times higher than the method
detection limit (0.0003 µg/g wet).
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Data distribution and summary statistics
Mercury concentrations were highest in leopard shark, with a median
concentration of 0.88 µg/g wet (Table
3a, Figure
2). Striped bass had moderately high concentrations, with a
median in composite samples of 0.42 µg/g wet. Mercury was
also analyzed in 18 individual striped bass; these samples had a
median concentration of 0.46 µg/g wet. The lowest concentrations
were measured in jacksmelt (median of 0.09 µg/g wet) and shiner
surfperch (0.11 µg/g wet).
Mercury was measured in a total of 84 samples, and 44 (52%) had
concentrations higher than the screening value of 0.23 µg/g
wet (Table 3b).
All collected samples of leopard shark and striped bass exceeded
the mercury screening value. One of 12 jacksmelt samples and none
of the 15 shiner surfperch samples exceeded the screening value.
Controlling factors
Within a given species, the older, and therefore larger, fish
tend to accumulate higher mercury concentrations. Since fish in
this study were not aged, length was used as an index of age. Significant
correlations of mercury with length were observed for jacksmelt
(data only available from 1997, R2 = 0.46, p=0.016),
leopard shark (data from 1994 and 1997, R2 = 0.80, p<0.0001),
and white croaker (1994 and 1997, R2 = 0.80, p<0.0001;
Figure 3).
Composite samples of striped bass from 1994 and 1997 did not show
a significant correlation with length (the relationship of length
to mercury in striped bass is discussed further below). Mercury
was not correlated with length in shiner surfperch. Insufficient
data were available for halibut and sturgeon.
The relationship between length and mercury was also examined
in more detail in striped bass by measuring mercury concentrations
in individual fish from two locations, Davis Point (n = 10) and
South Bay (n = 8). These data appear to support a hypothesis that
two groups of striped bass were present in the Bay, one with a steeper
slope for the mercury:length regression line (Figure
4). The group with the steeper slope included individuals from
both Davis Point and South Bay, as did the group with the smaller
slope. The sex of the fish was not determined, but sexual dimorphism
in this species, which results in females at age 6 being the same
size (70 cm) as males at age 7 (Collins, 1981), does not seem pronounced
enough to explain this apparent pattern. The average size of the
striped bass included in the composite samples was 57 cm (Table
3). This length corresponds to approximately age 4 in males and
age 5 in females. The predicted mercury concentration at this length
would be 0.84 µg/g wet for the steep slope group and 0.42
µg/g wet for the low slope group. The disparity in age between
males and females at this length does not seem large enough to result
in a two-fold difference in mercury concentration. It is possible
that other sexual differences in behavior or physiology might also
explain the apparent existence of two groups. Since the Bay’s
striped bass population is mobile, moving upstream to freshwater
regions and out into the ocean at different points in their life
cycle, it is possible that the steep slope group spent more time
in habitats with a higher degree of mercury contamination in the
food web. In the Hudson River, analysis of PCBs in striped bass
muscle, combined with elemental analysis of otoliths as an indication
of lifetime use of saline habitats, has identified migratory and
non-migratory subpopulations of striped bass with different PCB
accumulation patterns (Ashley et al., 1998). The apparent existence
of different mercury accumulation patterns might be explained by
the presence of both migratory and non-migratory striped bass in
the Bay. Further sampling of individual striped bass would be needed
to establish that subpopulations with different mercury accumulation
patterns are indeed present in the Bay. Whether distinct subpopulations
exist or not, mercury concentrations in striped bass in the 50—60
cm size range were found to vary over a relatively wide range, from
0.347 µg/g to 0.895 µg/g.
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Spatial patterns
In order to have confidence that apparent differences among locations
accurately reflect conditions in the Bay, it is necessary to have
consistent results from replicate samples. Replicate sampling, with
three composites consisting of fish of uniform size, was performed
at multiple locations for three species: jacksmelt, shiner surfperch,
and white croaker.
Wet weight mercury concentrations were elevated at the Oakland
Harbor location in shiner surfperch and jacksmelt (Figure
5). In shiner surfperch, the samples from Oakland Harbor (averaging
0.166 µg/g wet) were significantly higher than those from
South Bay, Berkeley, and San Pablo Bay (averaging 0.106, 0.093,
and 0.106 µg/g wet, respectively). Jacksmelt at Oakland Harbor,
which averaged 0.173 µg/g wet, were 2.5 times higher in mercury
than jacksmelt from Berkeley, which averaged 0.068 µg/g wet,
and this difference was statistically significant. Jacksmelt at
the San Francisco Waterfront and San Pablo Bay were also much lower
than at Oakland Harbor, averaging 0.086 and 0.094 µg/g wet,
respectively, but these differences were not statistically significant.
Although mean concentrations of mercury in shiner surfperch and
jacksmelt at Oakland Harbor were higher than the other locations,
it should be noted that the were still below the screening value
of 0.23 µg/g wet.
Given the significant relationship between size and mercury accumulation
established for some species (Figure 3), taking into account the
effect of variation in size among different locations was useful
in evaluating spatial variation in these species as an indication
of spatial variation in methylmercury accumulation in the Bay. Of
the three species for which replicated sampling was performed, a
significant relationship between length and mercury was observed
for jacksmelt and white croaker (Figure 3). Analysis of covariance
was performed on the data for these two species to examine spatial
differences on data adjusted for length. In jacksmelt, these results
(Figure 6)
are different from those described above for the wet weight data.
S.F. Waterfront and Oakland Harbor both had significantly higher
mean length-adjusted concentrations than San Pablo Bay. The adjusted
jacksmelt data suggest that, among the locations sampled, mercury
concentrations were elevated near Oakland Harbor and S.F. Waterfront
and relatively low at San Pablo Bay. In white croaker, the adjusted
mercury data showed no significant spatial variation.
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Temporal trends
One of the objectives of the fish monitoring element of the RMP
is to track long term trends in concentrations of contaminants that
accumulate in the food web of the Bay. Data from two rounds of sampling,
in 1994 and 1997, can be compared to provide an indication of possible
trends. Although the data do suggest statistically significant decreases
for some contaminants, further sampling will be required to establish
whether the decreases are indicative of long-term trends.
Given the clear dependence of mercury accumulation on fish length
in leopard shark and white croaker, comparisons of data from 1994
and 1997 in these species were made using length-adjusted data.
No significant difference was found for either species.
Shiner surfperch did not show a significant relationship with
length (Figure 3), so temporal comparisons were made using the raw
data, rather than length-adjusted data. Mercury concentrations in
shiner surfperch were very similar in 1994 and 1997. For striped
bass, the regression of mercury and length was not quite significant
at a =.05 (p=0.094), but could be explained by the apparent existence
of different mercury:length relationships for different subpopulations
of striped bass in the Bay (Figure 4). While the comparison of concentrations
in 1994 and 1997 in striped bass should be adjusted for length,
the data available from these two years are insufficient for performing
this adjustment due to the small number of samples available, the
high variability observed, and the possible existence of a relationship
that may not be adequately described by a single linear regression.
Unadjusted striped bass mercury concentrations were generally higher
in 1997 than in 1994, but this difference was at least to some degree
due to the larger size of the fish collected in 1997, as can be
seen in Figure 3. Only one sample of both halibut and sturgeon was
available from 1994, preventing a statistical comparison with results
from 1997. Overall, no significant difference between mercury concentrations
in 1994 and 1997 was detected in any of the species.
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Polychlorinated Biphenyls (PCBs)
Introduction
The term "polychlorinated biphenyl" refers to a group of 209 individual
chemicals ("congeners") based on substitution of the biphenyl molecule
with varying numbers of chlorine atoms. Due to their resistance
to electrical, thermal, and chemical processes, PCBs were used in
a wide variety of applications (e.g., in electrical transformers
and capacitors, vacuum pumps, hydraulic fluids, lubricants, inks,
and as a plasticizer) from the time of their initial commercial
production in 1929 (Brinkmann and de Kok, 1980). In the U.S. PCBs
were sold as mixtures of congeners known as "Aroclors" with varying
degrees of chlorine content. By the 1970s a growing appreciation
of the toxicity of PCBs led to restrictions on their production
and use. In 1979, a final PCB ban was implemented by the U.S. Environmental
Protection Agency, prohibiting the manufacture, processing, commercial
distribution, and use of PCBs except in totally enclosed applications
(Rice and O’Keefe, 1995). A significant amount of the world
inventory of PCBs may still be in place in industrial equipment
(Rice and O’Keefe, 1995). Leakage from or improper handling
of such equipment has led to PCB contamination of runoff from industrial
areas. Other sources of PCBs to the Estuary are atmospheric deposition,
effluents, and remobilization from sediment (Gunther et al., 1987).
In spite of the fact that their use has been restricted for almost
two decades, PCBs remain among the environmental contaminants of
greatest concern because many of the PCB congeners are potent toxicants
that are resistant to degradation and have a strong tendency to
accumulate in biota. In general, PCBs are not very toxic in acute
exposures, but certain congeners are extremely toxic in chronic
exposures. The most toxic PCB congeners are those that closely mimic
the potency and mechanism of toxicity of 2,3,7,8-tetrachlorodibenzo-p-dioxin
("dioxin", one of the most toxic compounds known). These PCB congeners
can cause toxic symptoms similar to those caused by dioxin exposure,
including developmental abnormalities and growth suppression, disruption
of the endocrine system, impairment of immune function, and cancer
promotion (Ahlborg et al., 1994). The PCBs that most closely mimic
the potency of dioxin are three congeners, PCB 77, PCB 126, and
PCB 169. PCB 126 is the most potent congener by far, one-tenth as
potent as dioxin, and is the congener of greatest concern in aquatic
environments. Other toxicologically active PCB congeners and their
metabolites exert toxicities through different mechanisms than the
dioxin-like congeners (McFarland and Clarke, 1989). U.S. EPA classifies
PCBs as a probable human carcinogen (U.S. EPA, 1995a).
The toxicity of PCBs has historically been evaluated for Aroclor
mixtures. In recent years toxicological data have begun to accumulate
for specific PCB congeners, but overall the toxicological database
is more complete for Aroclor mixtures than for PCB congeners (U.S.
EPA 1995a). U.S. EPA (1995a) consequently recommends using an Aroclor
screening value to evaluate fish tissue contamination. In this monitoring,
as in the RMP in general, PCBs were measured on a congener-specific
basis. Advantages of congener-specific data are described in Davis
et al., (1997b) and U.S. EPA (1995a). The congener-specific results
were used to estimate Aroclor concentrations (Newman et al. 1998).
Due to their general resistance to metabolism and high affinity
for lipids, PCBs and other similar organochlorines reach higher
concentrations with increasing trophic level in aquatic environments;
this process is known as "biomagnification" (Gobas et al., 1993,
Suedel et al., 1994). The most toxic PCB congeners are also relatively
resistant to metabolism (Davis, 1997). Consequently, predatory fish,
birds, and mammals (including humans that consume fish) at the top
of the food web are particularly vulnerable to the effects of PCB
contamination.
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Analytical considerations
Two different methods were employed to measure PCBs. A list of
47 PCB congeners was measured by Long Marine Laboratory at the University
of California at Santa Cruz. This list included the congeners that
are most abundant in environmental samples, but not PCBs 77, 126,
and 169. A more elaborate and expensive technique is required to
measure concentrations of these PCBs. Analyses of PCB 77, 126, and
169 were performed along with dioxin analyses by the Hazardous Materials
Laboratory, Cal-EPA on a small subset of samples. Results for these
congeners are presented and discussed in the section on dioxins.
PCBs were measured on a congener-specific basis. Advantages of
congener-specific PCB analysis are discussed in Davis et al. (1997b).
Screening values, however, for PCBs are expressed as Aroclors. The
method of Newman et al. (1998) was employed to convert the congener
data to Aroclor data. This method is based on comparing ratios of
14 congeners in samples with their ratios in the commercial mixtures
Aroclor 1248, 1254, and 1260. The concentrations of Aroclors 1248,
1254, and 1260 were estimated in this manner and summed to obtain
the "sum of Aroclors" for each sample. Unless otherwise indicated,
PCB data presented in this report are expressed as the sum of Aroclors.
While some PCB congeners could be quantified in each sample, the
low concentrations of congeners in 11 of 76 (14%) of samples translated
to "not detected" (ND) concentrations of sum of Aroclors. These
ND values were excluded from regression analyses of sum of Aroclors
and lipid. The detection limit for each congener was 0.25 ng/g wet.
MDLs expressed on an Aroclor basis (calculated from the congener
data) were 13 ng/g wet for Aroclor 1254 and 1260 and 25 ng/g wet
for Aroclor 1248.
Data distribution and summary statistics
Sum of Aroclor concentrations were highest in white croaker, with
a median concentration of 306 ng/g wet, and shiner surfperch, with
a median of 179 ng/g wet (Table
3a, Figure
7). Sum of Aroclor concentrations were substantially lower in
the other species sampled. The lowest median concentrations were
measured in California halibut (not detected) and leopard shark
(13 ng/g wet).
Sum of Aroclors was measured in a total of 72 samples; 51 samples
had concentrations higher than the screening value of 23 ng/g wet
(Table 3b).
All of the white croaker and shiner surfperch samples exceeded the
screening value. Most of the jacksmelt (10 of 12 samples), striped
bass (7 of 11), and sturgeon (3 of 4) samples exceeded the screening
value. Halibut (1 of 8) and leopard shark (1 of 8) had the lowest
incidence of concentrations above the screening value.
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Controlling factors
Sum of Aroclor concentrations in the seven species sampled were
significantly correlated (R2=0.57, p<.0001) with lipid
content (Figure
8). The correlation with lipid was even stronger (R2=0.69,
p<.0001) for PCBs expressed as the sum of congeners. The fish
with the highest lipid content in their muscle tissue had the highest
PCB concentrations.
Some of the points that deviate from the regression line (Figure
8) indicate other factors controlling PCB concentrations. Sampling
location had a strong influence on PCB concentrations in white croaker,
shiner surfperch, and jacksmelt, with fish collected from Oakland
Harbor having elevated concentrations relative to the other locations.
These points have large positive residuals (i.e., they fall well
above the regression line). The other noticeable deviation from
the regression line are the points for jacksmelt, which, except
for the three samples for Oakland Harbor, generally have large negative
residuals (i.e., they fall well below the regression line). One
possible explanation for the relatively low concentrations of PCBs
in jacksmelt is their different trophic position; jacksmelt feed
at a lower trophic level (primarily eating crustaceans, zooplankton,
and algae) and on pelagic prey, while all of the other species consume
benthic prey at higher trophic levels. Persistent organochlorines
are known to accumulate to higher concentrations at higher trophic
levels (Gobas et al., 1993, Suedel et al., 1994). Other organochlorine
concentrations in jacksmelt would be expected to show this same
pattern if trophic level were the explanation for the low concentrations;
chlordanes and dieldrin do, but DDT does not (Figures 8). Consequently,
other factors must also contribute to the generally low trace organic
concentrations in jacksmelt.
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Spatial patterns
Jacksmelt, shiner surfperch, and white croaker had elevated wet
weight PCB concentrations at the Oakland Harbor location (Figure
9). Jacksmelt at Oakland Harbor averaged 231 ng/g wet, 4 to
9 times higher than the average concentrations at the other locations.
Similarly, shiner surfperch at Oakland Harbor averaged 737 ng/g
wet, 3 to 7 times higher than the other locations. In white croaker
the contrast between Oakland Harbor and the other locations was
not as great, with the average at Oakland Harbor (581 ng/g wet)
between 1.7 and 2.7 times higher than the other locations. PCB concentrations
in jacksmelt and shiner surfperch at Oakland Harbor were significantly
higher than concentrations at all other locations where these species
were sampled. PCBs in white croaker were significantly higher at
Oakland than at Berkeley and San Pablo Bay. Excluding Oakland Harbor,
none of the other sampling locations were significantly different
from each other.
On a lipid weight basis (data not shown) the same general pattern
in PCB contamination was observed, with jacksmelt and shiner surfperch
at Oakland Harbor significantly higher than at all other locations.
In jacksmelt the average lipid weight PCB concentration at Oakland
Harbor was 11 times higher than at Berkeley. Lipid weight concentrations
of PCBs in white croaker at Oakland were higher than at the other
locations, but the pairwise comparisons were not quite significant
at an overall a =.05 (p=.05 for the overall ANOVA).
Overall, results from jacksmelt and shiner surfperch indicate
distinctly elevated concentrations of PCBs in the food web in Oakland
Harbor relative to the other locations sampled. These findings are
consistent with observations of high concentrations of PCBs in sediment
at this location (Hunt et al., 1998). PCB concentrations in Oakland
Harbor were up to 11 times higher than the other locations sampled.
PCB concentrations at the remaining locations were relatively uniform.
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Temporal trend
Comparing the organics data from 1994 and 1997 illustrates the
importance of taking into account variation in lipid content. Lipid
content was significantly higher in both shiner surfperch and white
croaker in 1997 (Figure
10). Shiner surfperch had a median of 2.5% lipid in 1997, compared
to 1.0% in 1994. Similarly, white croaker had median lipid content
of 7.0% in 1997 and 3.3% in 1994. In spite of these large differences
in lipid content, median wet weight PCB concentrations in shiner
surfperch and white croaker were very similar in 1994 and 1997 (Figure
7).
Given the dependence of PCB accumulation on lipid content, as
shown in Figure 8, and the marked variation in lipid content among
the two sampling periods, lipid weight data may provide a better
indication of temporal variation in the accumulation of PCBs in
the Bay food web. Lipid weight Aroclor concentrations were significantly
lower in 1997 than 1994 in shiner surfperch (6.7 µg/g versus
19.8 µg/g, p=0.02), white croaker (5.0 µg/g versus 10.5
µg/g, p<0.0001), and striped bass (2.7 µg/g versus
17.1 µg/g, p=0.0012). A difference in leopard shark was not
quite significant at a =.05 (from 10.3 µg/g in 1994 to 7.2
µg/g in 1997, p=0.06). Insufficient data were available for
evaluating temporal variation in the other species. These lipid-normalized
data suggest a general decline in PCBs in the Bay from 1994 to 1997.
Continued monitoring will be required to determine whether this
apparent decline reflects a long-term reduction in PCB contamination
of the Bay, is a function of seasonal variation in lipid, or results
from interannual variation in PCB contamination of the Bay due to
other factors.
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Effect of Skin Removal
The effect on trace organic concentrations of removing the skin
from white croaker fillets was examined using four pairs of composite
samples (Table 4).
Each composite consisted of 5 individual fish. Fillets without skin
were taken from the same fish as fillets with skin. For all pairs
of samples substantially lower concentrations of trace organics
were measured in the fillets with the skin removed. The average
percent reduction for PCBs was 39%, with a range of 11% to 53%.
These reductions were associated with decreased amounts of lipid
in the fillets without skin. Lipid content was reduced by an average
of 33% in the fillets without skin. Skin removal did not result
in these white croaker samples being below the screening value for
PCBs.
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DDT
Introduction
DDT is an organochlorine insecticide that was used very extensively
in home and agricultural applications in the U.S. beginning in the
late 1940s and continuing in the U.S. until the end of 1972, when
all uses, except emergency public health uses, were canceled (U.S.
EPA, 1995a). DDT is present as a manufacturing byproduct in technical
mixtures of some other pesticides; use of such pesticides containing
more than 0.1% DDT was canceled as of December 1988 (U.S. EPA, 1995a).
The primary sources of DDT to the Bay are probably continuing transport
of contaminated soils and sediments from urban and agricultural
sites of historic use and remobilization of residues from Bay sediments.
The terms DDT or DDTs are often used to refer to a family of isomers
(i.e., p,p’-DDT and o,p’-DDT) and their breakdown products
(p,p’-DDE, o,p’-DDE, p,p’-DDD, and p,p’-DDD).
DDT data are often expressed as the sum of these six components,
and this approach is recommended by U.S. EPA (1995a). DDT and its
metabolites DDE and DDD are neurotoxic and are also classified by
U.S. EPA as probable human carcinogens (U.S. EPA, 1995a). Like PCBs,
DDTs are very persistent in the environment, resistant to metabolism,
have a strong affinity for lipid, and biomagnify in aquatic food
webs (Gobas et al., 1993, Suedel et al., 1994).
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Analytical considerations
Nine DDT compounds (isomers and metabolites) were analyzed. Following
U.S. EPA (1995a) guidance, six of these compounds were summed to
derive "sum of DDTs": p,p’-DDT, o,p’-DDT, p,p’-DDE,
o,p’-DDE, p,p’-DDD, and o,p’-DDD. The screening
value for DDTs (69 ng/g wet) applies to this sum of DDTs. Detectable
DDT compounds were present in all of the 72 samples analyzed. Detection
limits for these compounds ranged from 0.25 to 1.26 ng/g wet.
Data distribution and summary statistics
Sum of DDT concentrations were highest in white croaker, with
a median concentration of 85 ng/g wet, and shiner surfperch, with
a median of 54 ng/g wet (Table 3, Figure
11). Concentrations were intermediate in jacksmelt (median of
34 ng/g wet), and 17 ng/g wet or lower in the larger species (striped
bass, leopard shark, halibut, and sturgeon). Leopard shark had the
lowest median concentration (5 ng/g wet).
Sum of DDTs was above the screening value of 69 ng/g wet in 16
of 72 samples (22%) (Table 3b). Twelve of 14 white croaker samples
(86%) and 4 of 15 shiner surfperch samples (27%) were above the
screening value. None of the other species had concentrations above
the screening value.
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Controlling factors
Sum of DDT concentrations in the seven species sampled were very
closely correlated (R2=0.85, p<.0001) with lipid content
(Figure 8).
As observed for the other trace organics, the fish with the highest
lipid content in their muscle tissue had the highest DDT concentrations.
The correlation of DDT with lipid was the strongest observed for
the trace organics analyzed.
Some of the points that deviate from the regression line indicate
other factors controlling DDT concentrations. Sampling location
had an influence on DDT concentrations in shiner surfperch and white
croaker, with fish collected from Oakland Harbor having elevated
concentrations relative to the other locations. Most of the Oakland
Harbor datapoints for these two species have relatively large positive
residuals (i.e., they fall well above the regression line).
Spatial patterns
Wet weight DDT concentrations in shiner surfperch at Oakland Harbor
were significantly higher than at three of the other four locations
where shiner surfperch were collected (S.F. Waterfront, South Bay,
and San Pablo Bay; Figure
12). The shiner surfperch samples from Oakland Harbor averaged
94 ng/g wet, and all measured values were above the 69 ng/g wet
screening value. None of the other sampling locations were significantly
different from each other. Average DDT concentrations in white croaker
and jacksmelt from Oakland Harbor (139 and 41 ng/g wet, respectively)
were also higher than at the other locations, but the differences
were not statistically significant (though white croaker came close
with a p value of 0.065).
The lipid weight DDT data (not shown) showed the same pattern,
with DDT in shiner surfperch at Oakland Harbor significantly higher
than at all other locations. Lipid weight DDT concentrations in
shiner surfperch at Oakland Harbor were approximately twice as high
as concentrations at the other locations. No statistically significant
spatial variation was observed for lipid weight DDTs in jacksmelt
or white croaker.
Overall, results from shiner surfperch indicate elevated concentrations
of DDTs in the food web in Oakland Harbor relative to the other
locations sampled. The degree of contamination, with concentrations
at Oakland Harbor up to two times as high as other Bay locations,
however, is much lower than that observed for the PCBs. Excluding
Oakland, DDT concentrations at the other locations sampled were
relatively uniform.
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Temporal trends
Lipid weight DDT concentrations were significantly lower in 1997
relative to 1994 in one species, striped bass (2.0 µg/g lipid
versus 4.0 µg/g lipid, p=.044). These results are in contrast
to those for PCBs, which declined significantly in striped bass,
white croaker, and shiner surfperch.
Effect of Skin Removal
The effect on trace organic concentrations of removing the skin
from white croaker fillets was examined using four pairs of composite
samples (Table 4).
The average percent reduction for DDTs was 40%. These reductions
were associated with decreased amounts of lipid in the fillets without
skin. Skin removal reduced the concentrations for samples from S.F.
Waterfront, Berkeley, and San Pablo Bay to below the screening value
of 69 ng/g wet; the concentration in the Oakland Harbor sample without
skin remained above the screening value. Lipid content was reduced
by an average of 33% in the fillets without skin.
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Chlordanes
Introduction
Chlordane is another organochlorine insecticide that was used
extensively in home and agricultural applications (including corn,
grapes, and other crops) in the U.S. for the control of termites
and many other insects (U.S. EPA, 1995a). Like PCB, chlordane is
a term that represents a group of a large number (140) of individual
compounds (Dearth and Hites, 1991). Restrictions on chlordane use
began in 1978, and domestic sales and production ceased in 1988
(U.S. EPA, 1995a). An estimated 70,000 tons of technical chlordane
were produced from 1946 until 1988 (Dearth and Hites, 1991). As
for DDT, the primary sources of chlordane to the Bay are probably
continuing transport of soils and sediments from urban and agricultural
sites of historic use and remobilization of residues from Bay sediments.
Chlordane data are usually expressed as the sum of several of
the most abundant and persistent components and metabolites of the
technical chlordane mixture. Chlordane is neurotoxic and is classified
by U.S. EPA as a probable human carcinogen (U.S. EPA, 1995a). Like
PCBs and DDT, chlordane compounds are very persistent in the environment,
resistant to metabolism, have a strong affinity for lipid, and biomagnify
in aquatic food webs (Suedel et al., 1994).
Analytical considerations
Nine chlordane compounds (components of the technical mixture
and metabolites) were analyzed. Five of these compounds were summed
to derive "sum of chlordanes": cis-chlordane, trans-chlordane, cis-nonachlor,
trans-nonachlor, and oxychlordane. The screening value for chlordanes
(18 ng/g wet) applies to this sum. Detectable chlordane compounds
were present in 71 of the 72 samples analyzed. Detection limits
for the chlordanes of interest were 0.25 ng/g wet.
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Data distribution and summary statistics
Sum of chlordanes concentrations were highest in white croaker,
with a median concentration of 18 ng/g wet (Table
3a, Figure
13). Shiner surfperch had the second highest median concentration,
8.8 ng/g wet. The other species sampled had median concentrations
of 4.1 ng/g wet or less. Leopard shark had the lowest median concentration,
1.1 ng/g wet.
Sum of chlordanes was above the screening value of 18 ng/g wet
in 11 of 72 samples (15%) (Table
3b). Eight of 14 white croaker samples (57%) and 3 of 15 shiner
surfperch samples (20%) were above the screening value. None of
the other species had concentrations above the screening value.
Controlling factors
Sum of chlordanes concentrations in the seven species sampled
were significantly correlated (R2=0.60, p<.0001) with
lipid content (Figure
8). As observed for the other trace organics, the fish with
the highest lipid content in their muscle tissue had the highest
chlordane concentrations.
Some of the points that deviate from the regression line indicate
other factors controlling chlordane concentrations. As seen for
other trace organics, sampling location had an influence on chlordane
concentrations in jacksmelt, shiner surfperch, and white croaker,
with fish collected from Oakland Harbor having elevated concentrations
relative to the other locations. Most of the Oakland Harbor datapoints
for shiner surfperch and white croaker have relatively large positive
residuals (i.e., they fall well above the regression line). The
Oakland Harbor datapoints for jacksmelt, though higher than the
concentrations from other locations, have smaller positive residuals
because jacksmelt in general have negative residuals. As discussed
for the PCBs, the relatively low concentrations for jacksmelt may
be due to their feeding at a lower trophic level and on pelagic
prey, while all of the other species consume benthic prey at higher
trophic levels.
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Spatial patterns
As with other contaminants, distinct spatial variation was observed
for chlordane. For the wet weight results, the clearest spatial
variation was found for shiner surfperch, which had significantly
higher concentrations at Oakland Harbor than at the other four locations
where shiner surfperch were collected (Figure
14). The shiner surfperch samples from Oakland Harbor averaged
41 ng/g wet, and all measured values were well above the 18 ng/g
wet screening value. These were the only shiner surfperch samples
that exceeded the screening value for chlordane. The average concentration
at Oakland Harbor was approximately 8 times higher than the average
at San Pablo Bay (5.2 ng/g wet). Excluding Oakland Harbor, none
of the shiner surfperch samples from other sampling locations were
significantly different from each other. The average concentration
in jacksmelt from Oakland Harbor (8.1 ng/g wet) was also significantly
higher than the concentrations measured at all other locations,
with a maximum of a 3.5-fold difference compared to Berkeley. For
white croaker, Oakland Harbor, averaging 25 ng/g wet, was significantly
higher than Berkeley and San Pablo Bay, which both averaged 15 ng/g
wet, but the magnitude of the difference was not as great as observed
for shiner surfperch and jacksmelt.
The lipid weight chlordane data (not shown) generally showed similar
patterns. Sum of chlordanes in shiner surfperch at Oakland Harbor
was significantly higher than at all other locations, and were 9
times higher than Berkeley, the location with the lowest average
concentration. In jacksmelt, sum of chlordanes at Oakland Harbor
was significantly higher than at Berkeley and S.F. Waterfront, and
the differences were of a similar magnitude as for the wet weight
data. In contrast to the wet weight data, no statistically significant
spatial variation was observed for lipid weight chlordane in white
croaker.
Overall, results from jacksmelt and shiner surfperch indicate
elevated concentrations of chlordanes in the food web in Oakland
Harbor relative to the other locations sampled. The degree of contamination,
with concentrations at Oakland Harbor up to 9 times as high as other
Bay locations, is similar to that observed for the PCBs. Excluding
Oakland, chlordane concentrations at the other locations sampled
were relatively uniform.
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Temporal trends
Lipid weight sum of chlordanes concentrations were significantly
lower in 1997 compared to 1994 in striped bass (0.37 µg/g
lipid versus 1.5, p=0.0012) and in white croaker (0.28 µg/g
lipid versus 0.41 µg/g lipid, p=0.0008). The difference in
concentrations in shiner surfperch (0.29 µg/g lipid in 1997
versus 0.57 µg/g lipid in 1994) was not quite significant
at a =.05 (p=0.089). The median concentration in leopard shark was
similar in 1997 (0.34 µg/g lipid) to the median in 1994 (0.31
µg/g lipid).
Effect of Skin Removal
The effect on trace organic concentrations of removing the skin
from white croaker fillets was examined using four pairs of composite
samples (Table 4).
The average percent reduction for sum of chlordanes was 34%. Skin
removal reduced the concentrations for samples from S.F. Waterfront
and San Pablo Bay to below the screening value of 18 ng/g wet. These
reductions were associated with decreased amounts of lipid in the
fillets without skin. Lipid content was reduced by an average of
33% in the fillets without skin.
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Dieldrin
Introduction
Dieldrin is an organochlorine insecticide that was widely used
in the U.S. from 1950 to 1974, primarily on termites and other soil-dwelling
insects, as a wood preservative, in moth-proofing clothing and carpets,
and on cotton, corn, and citrus crops (U.S. EPA, 1995a). Restrictions
on dieldrin use began in 1974. Most uses in the U.S. were banned
in 1985. Dieldrin use for underground termite control continued
until voluntarily canceled by industry in 1987 (U.S. EPA, 1995a).
Unlike the other trace organics discussed in this report, which
represent groups of chemicals, dieldrin is a single chemical. Dieldrin
is neurotoxic and is also classified by U.S. EPA as a probable human
carcinogen (U.S. EPA, 1995a). Similar to the other organochlorines
described, dieldrin is very persistent in the environment, resistant
to metabolism, has a strong affinity for lipid, and readily accumulates
in aquatic food webs.
Analytical considerations
Detectable dieldrin was present in 62 of the 72 samples analyzed
(86%). The detection limit for dieldrin was 0.25 ng/g wet. Dieldrin
concentrations in the fish species sampled (median = 1.2 ng/g wet)
are not much higher than the detection limit, and consequently the
precision of these measurements is lower than for the other organics
discussed in this report.
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Data distribution and summary statistics
Dieldrin concentrations were highest in white croaker, with a
median concentration of 4.5 ng/g wet (Table
3a, Figure
15). Shiner surfperch had the second highest median concentration,
1.7 ng/g wet. The other species sampled had median concentrations
of 1.0 ng/g wet or less. Leopard shark and halibut had the lowest
median concentration, 0.2 ng/g wet.
Dieldrin was above the screening value of 1.5 ng/g wet in 27 of
72 samples (37%) (Table
3b). All 14 white croaker samples and 9 of 15 shiner surfperch
samples (60%) were above the screening value. Two of 11 striped
bass samples (18%), one of four sturgeon samples (25%), and 1 of
12 jacksmelt samples (8%) were above the screening value. None of
the other leopard shark or halibut samples had concentrations above
the screening value.
Controlling factors
Dieldrin concentrations in the seven species sampled were significantly
correlated (R2=0.64, p<.0001) with lipid content (Figure
8). As observed for the other trace organics, the fish with
the highest lipid content in their muscle tissue had the highest
dieldrin concentrations.
Other factors controlling dieldrin concentrations are not as apparent
as for they are for PCBs, chlordanes, and DDTs. As discussed for
the other organics, the relatively large negative residuals for
jacksmelt may be due to their feeding at a lower trophic level and
on pelagic prey, while all of the other species consume benthic
prey at higher trophic levels.
Unlike the other contaminants discussed, distinct spatial variation
was not observed for dieldrin. Average wet weight dieldrin concentrations
for jacksmelt, shiner surfperch, and white croaker were all highest
at Oakland Harbor, but Oakland was not significantly higher than
any other location (Figure
16).
The lipid weight dieldrin data (not shown) exhibited a similar
lack of distinct spatial variation. The only significant difference
observed was between shiner surfperch at Oakland Harbor and at Berkeley.
Average lipid weight dieldrin in jacksmelt was also highest at Oakland
Harbor. In white croaker, Berkeley and San Pablo Bay had higher
average lipid weight dieldrin concentrations than Oakland Harbor.
Overall, the data suggest that dieldrin concentrations are slightly
elevated at Oakland Harbor.
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Temporal trends
Lipid weight dieldrin concentrations were significantly lower
in 1997 for striped bass (0.10 µg/g lipid versus 0.20 µg/g
lipid in 1994, p=0.0062) and shiner surfperch (0.07 µg/g lipid
versus 0.15 µg/g lipid in 1994, p=0.0173). Median concentrations
in 1997 were lower in white croaker and higher in leopard shark,
but these differences were not significant.
Effect of Skin Removal
The effect on trace organic concentrations of removing the skin
from white croaker fillets was examined using four pairs of composite
samples (Table 4).
The average percent reduction for dieldrin was 34%. These reductions
were associated with decreased amounts of lipid in the fillets without
skin. Lipid content was also reduced by an average of 33% in the
fillets without skin. Skin removal did not result in these white
croaker samples being below the screening value for dieldrin.
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Dioxin and Dioxin-Like Compounds
Introduction
Dioxin (2,3,7,8-tetrachlorodibenzo-p-dioxin) is one of the most
potent toxic chemicals known. Exposure to toxic concentrations of
dioxin causes a variety of responses in animals, including developmental
abnormalities, embryomortality, disruption of the endocrine system,
impairment of the immune system, and cancer promotion.
Certain other chlorinated organic contaminants are structurally
similar to dioxin and consequently elicit similar toxic responses.
These are referred to here as "dioxin-like compounds." Dioxin is
a member of a large family of compounds known collectively as dibenzodioxins,
which consist of 75 chemicals (or congeners) with different numbers
and arrangements of chlorine atoms. Six of the other dibenzodioxin
congeners have dioxin-like potency (Safe, 1990). Chlorinated dibenzofurans
are another family of compounds closely related to dibenzodioxins.
Of 135 possible chlorinated dibenzofuran congeners, 10 have dioxin-like
potency (Safe, 1990). As mentioned earlier, some PCB congeners also
have dioxin-like potency. PCBs 77, 126, and 169 are the most potent,
but 8 other congeners also possess some dioxin-like potency and,
due to their high concentrations in environmental samples, are significant
(Ahlborg et al., 1994).
Dibenzodioxins and dibenzofurans are formed as byproducts in combustion
or manufacturing processes. The sources of dibenzodioxins and dibenzofurans
in the Bay Area are mobile sources (cars, trucks, etc.), residential
wood combustion, historically deposited residues in the environment,
sewage treatment plants, and industrial discharges (Gervason and
Tang, 1998). Dibenzodioxins and dibenzofurans released to the atmosphere
can deposit on land surfaces in the watershed and be transported
to the Bay in storm runoff, or can deposit directly on the Bay surface.
In contrast, as described earlier, PCBs, including the congeners
with dioxin-like potency, were intentionally manufactured for a
wide variety of applications, and have different sources and a different
distribution in the watershed.
Dioxin-like compounds have a common mechanism of action based
on binding to a specific cellular receptor. Given this common mechanism
of action, it is possible to express the combined potency of complex
mixtures of dibenzodioxins, dibenzofurans, PCBs, and other compounds
as toxic equivalents (TEQs). In this approach, the relative toxicity
of a dioxin-like compound compared to dioxin (toxic equivalency
factors, or TEF) is applied to a measured concentration of the chemical
to calculate a dioxin TEQ. For example, PCB 126 is one-tenth as
potent as dioxin and has a TEF of 0.1. If a sample contains 50 pg/g
wet of PCB 126, the dioxin TEQ attributable to PCB 126 in that sample
is 5 pg/g wet. Dioxin TEQs for measured dioxin-like compounds with
established TEFs can be added to calculate the total dioxin TEQs
in a sample. TEQs can be estimated for different groups of dioxin-like
compounds. The groups considered in this report and their abbreviations
are defined in Table
5.
Like PCBs, dibenzodioxins and dibenzofurans are resistant to metabolism
and have a high affinity for lipid. In aquatic environments dibenzodioxins,
dibenzofurans, and PCBs reach higher concentrations with increasing
trophic level. Consequently, predatory fish, birds, and mammals
(including humans that consume fish) at the top of the aquatic food
web are particularly vulnerable to the effects of contamination
due to dioxin-like compounds.
A key to all of the abbreviations used in this section is provided
in Table 5.
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Analytical considerations
Concentrations of many of the dioxin-like compounds analyzed were
usually below limits of detection, and this affected the overall
precision of the dataset. Frequencies of detection for the dibenzodioxins,
dibenzofurans, and PCBs 77, 126, and 169 varied among the 1994 and
1997 datasets (Table
6). In the 1997 sampling, larger masses of sample were analyzed
in an effort to reduce detection limits. As a result, frequencies
of detection for the four compounds that contribute most to ITEQs
(2,3,7,8-TCDD, 1,2,3,7,8-PCDD, 2,3,7,8-TCDF, and 2,3,4,7,8-PCDF)
were improved in 1997. The largest improvement was observed for
1,2,3,7,8-PCDD, which was not detected in any sample in 1994 but
was detected in 80% of the samples in 1997. Results for these four
analytes were also generally above the limit of quantitation, which
means that the measured concentrations were elevated enough above
the limit of detection to be considered quantitative data. Higher
lipid content in the 1997 samples may also have contributed to the
higher observed frequencies of detection. All reported concentrations
of the PCBs 77, 126, and 169 were above the limit of quantitation.
Even though detection limits should have been lower in 1997, several
of the less potent dibenzofurans were detected more frequently in
1994 than in 1997. One factor contributing to this was blank contamination
in the 1994 samples. Several values for 1,2,3,4,7,8-HxCDF, 1,2,3,4,6,7,8-HpCDF,
1,2,3,4,7,8,9-HpCDF, and 1,2,3,4,6,7,8,9-OCDD in 1994 were qualified
to indicate that the analyte was detected in the blank at greater
than 10% of the amount in the sample. For the 1997 dataset, no results
were qualified because of blank contamination.
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Dioxin Toxic Equivalents (TEQs)
ITEQs (Dibenzodioxins and Dibenzofurans)
Dibenzodioxins and dibenzofurans were measured in six samples
of white croaker, each sample consisting of a composite of five
white croaker fillets with skin. The median ITEQ in these samples
was 1.4 pg/g wet weight, with a minimum of 1.2 pg/g and a maximum
of 1.9 pg/g (Figure
17). All of these samples were above the screening value of
0.15 pg/g wet weight (Table
3b).
One striped bass sample was also analyzed for dioxin-like compounds.
This sample was a composite of fillets from 12 fish analyzed without
skin. The ITEQ for this sample was 0.4 pg/g wet weight.
Concentrations of dioxin-like compounds in the striped bass sample
were approaching the limits of detection. In this situation, the
handling of results reported as below detection limits (BDL) can
have a significant influence on the magnitude of calculated ITEQs.
The three commonly-used alternatives for handling BDL values in
environmental samples are to substitute 1) the detection limit,
2) half the detection limit (the method generally used in this report),
or 3) zero. These different methods would lead to values of 0.6,
0.4, and 0.2 pg/g ITEQ, respectively, in this striped bass sample.
At the high end of this range, the ITEQ for the sample is four times
higher than the screening value, while at the low end the ITEQ is
approximately equal to screening value. For white croaker, handling
of BDL values had an insignificant effect (causing variation of
approximately 1%) on the ITEQs because the most important compounds
were usually detected. Unless otherwise noted, ITEQ data in this
report were calculated using BDL values set to half the limit of
detection.
Four dioxin-like compounds accounted for 96% of the ITEQs in these
fish samples (Figure
18). The largest contributors to ITEQs were the dibenzofurans.
One dibenzofuran, 2,3,4,7,8-PCDF, accounted for 40% of the total
ITEQ, due to a combination of relatively high potency and moderately
high concentrations. 2,3,4,7,8-PCDF and 2,3,7,8-TCDF combined to
account for 57% of ITEQ. Two dibenzodioxin congeners, 2,3,7,8-TCDD
and 1,2,3,7,8-PCDD, combined to account for 39% of ITEQ.
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PCB TEQs and Total TEQs
PCBs 77, 126, and 169 were measured in the same samples analyzed
for dibenzodioxins and dibenzofurans. PCB congeners, including most
of the other dioxin-like PCBs, were measured using a different,
less expensive method, and were consequently analyzed in many more
samples (a total of 72 samples) than dibenzodioxins, dibenzofurans,
and PCBs 77, 126, and 169. These two datasets were combined to evaluate
the contribution of all measured dioxin-like PCBs to total TEQs
in the six white croaker samples and one striped bass sample.
Total TEQs in these seven samples averaged 9.7 pg/g wet weight,
with a minimum of 3.7 pg/g and a maximum of 19.7 pg/g. The striped
bass sample had the lowest concentration of total TEQs. The relative
contributions of dibenzodioxins, dibenzofurans, and PCBs to total
TEQs are shown in Figure
19. Dioxin-like PCBs accounted for 83% of total TEQs. PCB 126,
the most toxic dioxin-like PCB, alone accounted for an average of
52% of total TEQs. Dibenzofurans and dibenzodioxins accounted for
10% and 7%, respectively, of total TEQs. Dioxin-like PCBs accounted
for most of the overall dioxin-like potency in these fish samples.
Controlling Factors
Lipophilic contaminants such as the dibenzodioxins, dibenzofurans,
and PCBs accumulate in biota in proportion to the amount of lipid,
or fat, in their tissues. This relationship was supported by the
data on dioxin-like compounds in San Francisco Bay white croaker
from 1994 and 1997. The dioxin-like compound found at the highest,
and therefore most analytically precise, concentrations in Bay samples
was 2,3,7,8-TCDF. 2,3,7,8-TCDF was strongly correlated with lipid
(R2 = 0.81, p = 0.000006) (Figure
20, bottom). Concentrations of other dioxin-like compounds were
also correlated with lipid, though not as strongly as 2,3,7,8-TCDF.
As a result of these correlations with individual dioxin-like compounds,
ITEQs were also significantly correlated with lipid (R2
= 0.51, p = 0.0029) (Figure
20, top). Given the strong relationship between concentrations
of dioxin-like compounds and lipid content, comparisons made among
times, locations, or species must include consideration of variation
in lipid content.
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Sources of variation
Due to the relatively high expense of analysis of dioxin-like
compounds, little replication was included in the sampling design
for these compounds. The only replicates available are for duplicate
aliquots of a striped bass composite sample, and for three field
replicates of white croaker composites from San Pablo Bay. The duplicate
striped bass samples provide an indication of analytical variability.
Although the concentrations in this sample were too low to allow
an evaluation of the less abundant analytes, the agreement between
these duplicate samples was close, suggesting that analytical variability
for the dioxin dataset is low.
The three field replicates of white croaker composites from San
Pablo Bay provide an indication of the combination of analytical
variability and variability among fish collected from one location.
These samples were collected on three dates between June 23 and
July 9, 1997 at the same location near Point San Pablo. Variation
among these field replicates was relatively large, especially for
the dibenzodioxins and dibenzofurans. ITEQ in these three samples
ranged from 1.2 pg/g wet weight to 1.9 pg/g, encompassing the range
of concentrations measured in all samples. Total TEQs in these three
samples ranged from 3.4 to 5.7 pg/g wet weight; this range was narrow
relative to the range for all samples (2.4 to 11.2 pg/g wet weight).
Variation in lipid content in these three samples was also relatively
large, ranging from 3.3% to 9.3%, but lipid normalization of these
three samples did not reduce the observed variability.
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Temporal Trends
ITEQs in white croaker expressed on a lipid weight basis were
lower in 1997 (with a median of 21 pg/g lipid) than in 1994 (median
32 pg/g lipid) and the difference was statistically significant
(p = 0.0365, Wilcoxon test; Figure
21). It is not clear, however, whether these lower concentrations
are indicative of declining concentrations of dioxin-like compounds
in the Bay. One reason for this uncertainty is that measurement
of parts per trillion concentrations of chemicals in fish tissue
near the limits of detection is a challenging task, and variation
in the analytical process may influence the results. In contrast
to the results for ITEQs, median lipid normalized concentrations
of the most abundant and best-quantified dibenzodioxin or dibenzofuran,
2,3,7,8-TCDF, were nearly identical in 1994 (39 pg/g lipid) and
1997 (38 pg/g lipid). Also contributing to uncertainty about this
apparent trend is a lack of understanding of seasonal variation
in lipid and the effect of this variation on concentrations of dioxin
and other trace organics. Illustrating the importance of accounting
for variation in lipid, mean ITEQs expressed on a wet weight basis
were higher in 1997 than in 1994 (see Figure 17), suggesting an
opposite conclusion than the lipid weight data. This increase in
wet weight concentrations was probably due to the significantly
higher lipid content of the white croaker fillets in 1997. Finally,
results from only two sampling periods are not sufficient to provide
a reliable indication of a persistent, long-term trend. In summary,
measured lipid weight concentrations of ITEQ were lower in 1997
than in 1994, but analytical uncertainty, the lack of a precise
understanding of the relationship between seasonal variation in
lipid and concentrations of dioxins, and the existence of data from
only two sampling periods hinder definitive conclusions about temporal
trends in dioxin-like compounds in the Bay.
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Effect of Skin Removal
The effect of removing the skin from white croaker fillets was
examined using two pairs of composite samples (Table
7). One pair of composites was from the Berkeley location and
the other was from San Pablo Bay. Each composite consisted of 15
individual fish. For both pairs, substantially lower concentrations
of dioxin-like compounds were measured in the fillets with the skin
removed. In the samples from Berkeley ITEQ concentrations were reduced
by 27% and PCB TEQ (3 PCBs) concentrations by 31%. In the samples
from San Pablo Bay ITEQ concentrations were reduced by 53% and PCB
TEQ (3 PCBs) concentrations by 47%. These reductions were likely
due to decreased amounts of lipid in the fillets without skin, but
lipid data were not available for the fillets without skin to support
this hypothesis.
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Selenium
Selenium is a trace element that accumulates to concentrations
of ecological concern in the Bay food web (Davis et al., 1991).
The primary sources of selenium are runoff from areas with seleniferous
soils and agricultural drainage from such areas, oil refinery wastewater
discharges, and sewage treatment plants. Selenium was measured in
the 1994 pilot study (SFRWQCB et al., 1995) and found to be below
the screening value of 11.7 µg/g wet in all 66 samples analyzed.
The highest concentration measured in 1994 was 1.0 µg/g wet
in the one white sturgeon sample collected that year. To further
investigate selenium concentrations in white sturgeon, selenium
was measured in thirteen individual white sturgeon in the 1997 sampling.
The highest concentration measured was 3.7 µg/g wet, still
well below the screening value. The median concentration was 1.0
µg/g wet. The two locations sampled, South Bay and San Pablo
Bay, both had median concentrations of 1.0 µg/g wet. Based
on these data, selenium concentrations in white sturgeon do not
appear to be high enough to pose a hazard to Bay fishers.
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Summary and Conclusion
Comparisons to Screening Values
As found in the 1994 pilot study (SFRWQCB et al., 1995, Fairey
et al., 1997), persistent toxic chemicals in Bay fish were found
at concentrations of potential human health concern in 1997 RMP
sampling.
Mercury exceeded the screening value in 44 of 84 samples. All
collected samples of leopard shark and striped bass exceeded the
mercury screening value. For some species, including leopard shark
and striped bass, the older and larger fish accumulated higher mercury
concentrations. Adjustment of the data for variation in length was
useful in evaluation of trends in mercury concentrations in space
and time. Data obtained for individual striped bass suggest the
existence of two groups of striped bass in the Bay, one with higher
mercury concentrations than the other. The reason that striped bass
of similar size might display this sort of variability is unknown
at this time.
Concentrations of trace organics were highest in white croaker
and shiner surfperch. Overall, PCBs exceeded the screening value
in 51 of 72 samples. All of the white croaker and shiner surfperch
samples exceeded the screening value for PCBs. The other trace organics
had lower numbers of samples above screening values: 27 of 72 for
dieldrin (including all 14 white croaker samples), 16 of 72 for
DDTs, and 11 of 72 for chlordanes. Species with low lipid content
in their muscle tissue, such as halibut and leopard shark, had the
lowest concentrations of trace organics.
Dibenzodioxins and dibenzofurans were measured in six samples
of white croaker and one sample of striped bass. ITEQs in these
samples were all above the screening value of 0.15 pg/g wet weight.
Total TEQs (including the contributions of dioxin-like dibenzodioxins,
dibenzofurans, and PCBs) in these seven samples averaged 9.7 pg/g
wet weight, with a minimum of 3.7 pg/g and a maximum of 19.7 pg/g.
Dioxin-like PCBs accounted for 83% of total TEQs. Dibenzofurans
and dibenzodioxins accounted for 10% and 7%, respectively, of total
TEQs.
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Spatial Patterns
Significant variation in contaminant concentrations among locations
was observed in the three species (white croaker, shiner surfperch,
and jacksmelt) employed to evaluate spatial patterns. Spatial variation
in wet weight concentrations was observed, indicating variation
in potential human exposure to contaminants of concern. Oakland
Harbor had significantly elevated wet weight concentrations of mercury
(in shiner surfperch and jacksmelt), PCBs (shiner surfperch, white
croaker, and jacksmelt), DDTs (shiner surfperch), and chlordanes
(shiner surfperch, white croaker, and jacksmelt).
Spatial variation was also evaluated by adjusting the data for
the important factors length and lipid content. These adjusted data
may provide a better indication of spatial and temporal variation
in contamination of the Bay. Length-adjusted mercury concentrations
were relatively high at Oakland Harbor and S.F. Waterfront (in jacksmelt).
Lipid normalized concentrations of PCBs (in jacksmelt and shiner
surfperch), DDTs (shiner surfperch), chlordanes (jacksmelt and shiner
surfperch), and dieldrin (shiner surfperch) were elevated at Oakland
Harbor. Lipid normalized PCB concentrations at Oakland Harbor were
11 times higher than at the sampling location with the lowest PCB
concentration. The observation of similar spatial patterns in multiple
species support the conclusion that the Oakland Harbor location
exhibits elevated concentrations of multiple contaminants. These
findings are consistent with observations of high concentrations
of PCBs and organochlorine pesticides in sediment at this location
(Hunt et al., 1998). Overall, the results of the sampling for spatial
patterns suggest that shiner surfperch and jacksmelt are useful
indicators of spatial variation in contamination in the Bay.
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Temporal Trends
Mercury concentrations in 1997 were not significantly different
from concentrations in 1994. In 1997 lipid-normalized concentrations
of PCBs were significantly lower than in 1994 in shiner surfperch,
white croaker, and striped bass, suggesting a possible general decline
in PCBs in the Bay. Significantly lower concentrations were also
observed for lipid-normalized DDTs (striped bass), chlordanes (striped
bass and white croaker), and dieldrin (striped bass and shiner surfperch).
Decreasing concentrations of these synthetic chemicals would be
consistent with restrictions on their use that have been in place
for many years. Lipid-normalized dioxin ITEQs were also significantly
lower in 1997 than in 1994.
Continued monitoring will be required to establish whether the
apparent decreases observed for PCBs, organochlorine pesticides,
and dioxin ITEQs are real indications of declining masses of contaminants
in the Bay. Other possible causes of these apparent declines include
variation in the physiology or behavior of the fish sampled, changes
in the structure of the Bay's food web, variation in analytical
methods, or simply short-term fluctuation that is not indicative
of a persistent long-term trend. The reason for the large differences
in lipid concentrations observed in 1994 and 1997 are not understood
and further emphasize the need for continued monitoring to determine
trends over time. Continued fish tissue monitoring will also allow
detection of changes that have not yet been indicated by results
from just two sampling events (1994 and 1997).
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Other Conclusions
The use of multiple species for evaluating spatial and temporal
trends proved to be valuable. Consistent trends were observed for
multiple species, lending greater confidence to conclusions about
spatial and temporal variation. The use of multiple species also
offers the advantage of increasing the likelihood of obtaining target
species, whose distribution in the Bay varies considerably.
Fish size (or age) and lipid content were identified as important
factors influencing accumulation of persistent contaminants. Trophic
level is probably also an important factor accounting for some of
the variation in these results, but the trophic levels of the species
sampled in the Bay are not well characterized. Understanding and
accounting for these factors is essential to evaluation of spatial
and temporal trends in contaminant concentrations.
Substantially lower concentrations of trace organics were measured
in white croaker fillets with the skin removed. Concentrations of
PCBs, DDTs, chlordanes, dieldrin, and dioxin ITEQs were reduced
by 30-50%. These reductions were associated with lipid concentrations
that were 33% lower in the fillets without skin. For some samples,
skin removal resulted in reduction of chlordane and DDT concentrations
to below screening values.
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Acknowledgments
Many people in addition to the listed authors made substantial
contributions to this report. Members of the RMP Fish Contamination
Committee provided guidance in all phases of this monitoring. Members
of the Committee included:
Karen Taberski, Committee Chair, San Francisco Bay Regional
Water Quality Control Board
Jon Amdur, Port of Oakland
Ray Arnold, Exxon Biomedical
Audrey Chiang, Asian-Pacific Environmental Network
Bob Fujimura, California Department of Fish and Game
Margy Gassel, Office of Environmental Health Hazard Assessment
Jordan Gold, Applied Marine Sciences
Erika Hoffman, U.S. Environmental Protection Agency
Azibuike Lawson, Communities for a Better Environment
Diana Lee, California Department of Health Services
Brian Sak, City and County of San Francisco
Alyce Ujihara, California Department of Health Services
Dan Watson, City of San Jose
Kristine Wong, Save San Francisco Bay Association
Steven Zeiger, Marin County Stormwater Pollution Prevention
Program
Adrienne Yang and Nicole David worked on formatting the report
and graphics.
Michael May designed the cover. Jung Yoon and Samir Arora managed
the data. Gabriele Marek assisted with contract management.
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